Michele Zedda
Temperature integrity sensor
Giuseppe Sforazzini
2023-01-01
Abstract
The present invention relates to a temperature integrity sensor or more precisely a temperature continuity sensor of a product which needs to be kept at a temperature below its degradation temperature, such as for instance a refrigerated or frozen edible product; a pharmaceutical product such as a vaccine, or an antibiotic; or a biological-medical product such as a sample of a body fluid or tissue, or an organ. The sensor is based on RFID technology, in particular passive RFID technology.Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
University of Cagliari